Brasil Bourbon

In the south of the Minas Gerais region, close to Poços de Caldas, we found a special fazenda dedicated exclusively to the production of the "Amarella Bourbon" variety. Centuries old, the variety requires unusually painstaking cultivation because it is highly sensitive to climatic conditions and yields are small. However, it produces an extraordinary coffee with particularly sweetish notes, discreet acidity and a full body.

Ideal for espresso and long cup (lungo).