ESPRESSO CLASSICO, COLD BREW
Delicious espresso blend of painstakingly selected Arabica coffees. This espresso is roasted gently to reduce its natural acidity and fully unfold its velvety aroma.
Full-bodied and sweet on the palate with notes of berries and honey, well-balanced flavor.
Ideal for espresso or a strong lungo. The coarser grind makes it perfect for cold brew, ensuring a smooth extraction and a particularly clear, soft cup.
Good to know
Our new zip seal packaging will preserve the coffee’s distinctive, rich aroma cup after cup and keep it safe and fresh.
For a mild cold brew, a ratio of about 1:10 coffee to water is recommended. For a cold brew concentrate, which can be diluted with milk, for example, we suggest a ratio of around 1:5. Let it steep in the refrigerator for about 20 hours, then strain through a classic paper coffee filter.
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